We have adapted Olive magazines Campari Spritz recipe to use our cans. Photo by: insidetherustickitchen.com
What you’ll need…
- 120ml Campari
- 180ml No.1 Sparkling White
- Dash of Sparkling Water
- Ice cubes
- Garnish: Slices of orange and half a strawberry
How to make it…
- Add ice to the glasses.
- Pour 60ml of Campari into each galss
- Add 90ml No.1 Sparkling White wine. (Add more if desired)
- Add a dash of sparkling water to top up.
- Stir gently without over fizzing it too much.
- Garnish with a slice of orange and half a strawberry.
- Enjoy! Don’t forget to tag us in your creations on instagram.