sip me carrot mimosa Amfora London cocktail

Carrot Mimosa

Fancy a healthy but naughty cocktail? Why not try a light and refreshing Carrot Mimosa. One of your five a day?

Serves 2

What you’ll need…

  • 250ml (1 can) Scarpetta Frico Frizzante
  • 50ml Carrot Juice (Fresh or from a carton)
  • 50ml Cointreau
  • Garnish: Carrot tops, if desired or a slice or orange
Double the quantities if you want to make it a long drink.

How to make it…

  1. Chill two champagne flutes prior to making
  2. Add 25ml of carrot juice to each glass
  3. Add 25ml of Cointreau to each glass (Grand Mariner will also work)
  4. Top them both up with the Frico Frizzante
  5. Give a little swizzle, making sure they’re all blended but not to bubble-over!
  6. Garnish if desired and drink!
  7. Enjoy! Don’t forget to tag us in your creations on instagram.